Chef trade website The Staff Canteen has featured three of our fantastic healthy vegan-friendly recipes created by MasterChef finalist, chef and food writer, Giovanna Ryan – The Staff Canteen think you’ll love these recipes!
If you missed it check out the full step-by-step Roasted cauliflower, chickpea and cherry grain bowl recipe here, the Broccoli, peanut, and miso rice bowl with fresh cherries recipe here and the Roast aubergine with cherry sauce and jewelled rice recipe here.